嘉斯貝拉酒廠 Agricola Querciabella Spa 

Agricola Querciabella酒廠，是由一位相當愛好葡萄酒，也收集葡萄酒的Giuseppe Castiglioni先生創立於1970s年代。他精心挑選了座落於義大利托斯卡尼奇揚第產區Greve東邊350-450公尺高的山坡地，開始種植釀製葡萄酒，從最初只有1公頃的園地，到交給兒子Sebastiano Castiglioni接手經營後，發展至今已有23公頃是種植葡萄樹。酒廠的名字Querciabella，意指“美麗的橡樹”，象徵莊園所在地區種植的許多橡樹。經過數年經驗的累積，Agricola Querciabella已經成為Chianti Classico的指標。除了依該產區所規定的DOC評級標準，要使用至少80% Sangiovese葡萄品種，他們生產了Querciabella (除了80% Sangiovese，還加了15% Cabernet Sauvignon、5% Merlot)，另外也生產了三款IGT等級的酒，這幾款酒分別為Camartina (混合Cabernet Sauvignon、Sangiovese與Merlot，第一個生產年份是1981)、Batar (混合Chardonnay與Pinot Blanc的白酒，第一個生產年份是 1998，獲評為托斯卡尼最優的白酒)、Palafreno (混合Merlot與Sangiovese，第一個生產年份是 2000)，僅只在相當好的年份做限量生產。 
“hrough Biodynamic viticulture, we celebrate the nature and history of our terroir, and we respect and exalt the quality of its fruit.” ebastiano Cossia Castiglioni. Agricola Querciabella: the aim of perfection Querciabella was founded at the start of the 70ies by Giuseppe Castiglioni, a huge wine enthusiast and extraordinary collector of wine.The great French wines were his shining example, and wanting to produce his own wine he find an ideal location high up in the hills east from Greve in Chianti, a place where many oak trees grow, and this was at the origin of the name of the estate (Querciabella means beautifull oak tree. It revealed to be an exceptional terroir, at a rather high altitude (350-450 m.) for the Chianti Classico area, with an excellent exposition. Through the years Querciabella became a reference in Chianti. Querciabella aimed to become part of the small circle of standard-bearing Italian wines, and the highest awards are attributed to the wines in the specialised press. Besides the Chianti Classico, Querciabella produces since the 80ies also wines classified as IGT Toscana, made with less than 80% sangiovese (as required by the DOC Chianti Classico): the Camartina ( first vintage 1981), Batar (white, first vintage 1998) and Palafreno (first vintage 2000). These wines are only produced if the vintage allows to reach a very high quality.