產地/Region:  Tuscany, Italy 

品種/Grapes：90% Sangiovese, 10% Merlot

酒質/Tasting Notes：色澤深紅寶, 香味複雜濃郁, 具有品種的典型香味如紫羅蘭、小紅莓、櫻桃、梅醬及雅緻橡木燻香, 口感和諧豐滿, 各種紅皮水果的味道組成其通暢結構, 常帶有巧克力及香草芬香, 並帶有雪茄煙燻香, 綿順單寧則帶來深長的香料後韻。
Dark red color treasure, rich complex flavor, with a typical flavor varieties such as violet, cranberry, cherry, plum sauce and elegant oak incense, taste harmony plump, red fruit flavors of various composition of its open architecture, often with chocolate and vanilla fragrance, with a cigar incense, soft tannins along after the deal to bring spice rhyme.

酒精濃度/ Alcohol：13.5%

適飲溫度/ Serving temperature：16-22℃

建議搭配/ Food matches： 

得獎紀錄/Score：2010 Stephen Tanzer 90 points