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格來佐酒 華萊士 希哈&格那希紅酒
GLAETZER Wallace Shiraz Grenache
 

商品編號:13F040002-14G020005
原價:$ 1100/瓶

 

AU3GZ0111

澳洲-格來佐酒莊-巴羅莎谷產區
-華萊士 希哈&格那希紅酒

GLAETZER Wallace Shiraz Grenache
Barossa Valley, Australia

產區/Region:Barossa Valley

品種/Grapes: Shiraz, Grenache

酒質/Tasting Notes:  依照巴羅莎谷 (Barossa Valley) 傳統混釀希哈與格那希,同時呈現摩登風格。迷人的香氣純淨而活潑,由黑櫻桃與冬季果實元素所構成,口感圓熟濃郁,格那希帶來黑莓元素與優異酸度,而老藤希哈則造就了優異的結構與些許甘草元素。

A hint of dark cherry from the Grenache component in Wallace provides an attractive floral note to the nose. The palate is rich and full yet supple and fresh. The Shiraz component gives the wine backone,flesh and body with the Grenache adding a soft, vibrant juiciness. Textural tannin components are supported by lively notes of plums and hints of cassis. Dark fruit's,spice and cigar box charaters are the hallmarks of an exceptional 2012 Wallace. Very approachable in it's youth and will devolop great complexity as it ages.

酒精濃度/ Alcohol: 14.5%


適飲溫度/ Serving temperature: 16~20℃


建議搭配/ Food matches: 適合搭配紅肉料理、義大利麵。

得獎紀錄/Score: Robert Parker Ratings
Vintage 02    89          
Vintage 04    89-91         
Vintage 05    92
Vintage 06    91-94     
Vintage 07    90               
Vintage 08    90

所有產品之價格、年份、外觀皆以實際產品為準,建議購買前來電確認。

酒廠 winery 發表品酒心得

    格來佐酒莊 GLAETZER

        格萊佐酒莊(Glaetzer Wines)創立於1995年,願景為釀造出量少質精,堪為標竿的紅酒來表現出巴羅莎谷(Barossa Valley)紅酒特有的風味品質。這間莊園是創辦人 柯林‧格萊佐(Colin Glaetzer)三十餘年卓越釀酒志業的結晶,也為格萊佐家族自1888年定居在巴羅莎後開啟一頁新猷。柯林與他同為釀酒師的兒子 班(Ben Glaetzer)匠心獨具打造出極少量的特優等紅酒。採用谷中Ebenezer區在乾燥氣候下生長的老藤所產出的葡萄並於釀製過程盡量減少人工干預,成品自然而然顯現出格萊佐紅酒獨有的高貴優雅與多層次細緻的口感。

    Glaetzer Wines was established in 1995 to create limited quantities of benchmark reds, which reflect the quality and diversity of the Barossa Valley. This family-owned company is an expression of more than 30 years of winemaking for Colin, and a new chapter for the Glaetzers who have been in the Barossa since 1888. Colin and his winemaker son Ben craft small volumes of super-premium wines, using exceptional fruit from ancient, dry-grown vineyards in the Ebenezer district of the valley. With minimal intervention, they turn this fruit into wines which show  Glaetzer’s trademark elegance and complexity.
     

                                                                  


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